Best Ever Salad - cooking recipe

Ingredients
    4 c. hot water
    2 pkg. lime jello
    1 large pkg. cream cheese
    18 large marshmallows
    1 can crushed pineapple, drained
    1 c. pecans
    4 c. whipped cream (Rich's topping)
Preparation
    Dissolve jello in hot water, along with cream cheese and marshmallows; beat until smooth.
    When semi-thickened, add nuts, pineapple and whipped cream.
    Nuts and pineapple may be left out.

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