Best Ever Salad - cooking recipe
Ingredients
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4 c. hot water
2 pkg. lime jello
1 large pkg. cream cheese
18 large marshmallows
1 can crushed pineapple, drained
1 c. pecans
4 c. whipped cream (Rich's topping)
Preparation
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Dissolve jello in hot water, along with cream cheese and marshmallows; beat until smooth.
When semi-thickened, add nuts, pineapple and whipped cream.
Nuts and pineapple may be left out.
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