Chocolate Chip Cookie Pie - cooking recipe

Ingredients

1/2 c. margarine
2 eggs, beaten
2 tsp. vanilla
1 c. sugar
1/2 c. flour
1 c. mini chocolate chips
1 c. chopped nuts
9-inch pie shell

Preparation

Cream margarine in small mixer bowl.
Blend in eggs and vanilla.
Combine sugar and flour; add to butter/egg mixture. Stir in chips and nuts.
Bake at 350\u00b0 for 45 to 50 minutes, or until golden brown.
Cool for 1 hour and serve with vanilla ice cream.