Peanut Brittle - cooking recipe

Ingredients
    2 c. sugar
    1 c. corn syrup
    1 1/2 Tbsp. butter
    1/8 tsp. salt
    1 tsp. soda
    2 c. peanuts
    1/2 c. water
Preparation
    Cook sugar, syrup, water and salt until mixture threads or 290\u00b0 to 300\u00b0.
    Add butter and peanuts. Cook until mixture turns light brown in color. Add soda. Pour a thin layer in a pan to cool.

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