Broccoli-Mandarin Salad - cooking recipe

Ingredients

1 large egg
1 egg white
1/2 c. sugar
1 1/2 tsp. cornstarch
1 tsp. dry mustard
1/4 c. garlic wine vinegar
1/4 c. water
1/2 c. nonfat mayonnaise
3 Tbsp. light butter
4 c. fresh broccoli flowerets, lightly blanched and chilled
2 c. sliced fresh mushrooms
1 small purple onion, sliced
1 (11 oz.) can mandarin oranges, drained
6 slices bacon, cooked and crumbled
1/2 c. raisins
1/2 c. slivered almonds *

Preparation

*Scatter in shallow pan and bake at 400\u00b0 for about 10 minutes or until lightly toasted.
Don't let burn.