Sausage And Rice Casserole - cooking recipe

Ingredients

1 lb. mild sausage
1 c. celery
1 c. onions
1 c. bell peppers
1 can cream of chicken soup
1 large Cheez Whiz
1 c. cooked rice

Preparation

Brown sausage, add celery, onion and bell peppers and saute in grease.
Mix soup and Cheez Whiz well while warming.
Combine cooked rice, sausage mixture and soup and cheese mixture all together in large casserole dish.
Cook in oven at 400\u00b0 until hot and bubbly.