Ingredients
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1 box yellow cake mix
8 oz. carton sour cream
1 tsp. almond flavoring
2 pkg. frozen coconut
1 1/2 c. sugar
1 1/2 c. Cool Whip
Preparation
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Prepare cake mix as directed on box for 9-inch cake layers. Cool and slice each layer. You will have 4 layers after sliced.
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