$100 Coconut Cake(Serves 6 To 8) - cooking recipe

Ingredients
    1 box yellow cake mix
    8 oz. carton sour cream
    1 tsp. almond flavoring
    2 pkg. frozen coconut
    1 1/2 c. sugar
    1 1/2 c. Cool Whip
Preparation
    Prepare cake mix as directed on box for 9-inch cake layers. Cool and slice each layer. You will have 4 layers after sliced.

Leave a comment