Chicken-N-Spaghetti - cooking recipe

Ingredients

1 large chopped onion
1 chopped celery stick
1 chopped bell pepper
1 can Ro-Tel tomatoes
1 can cream of mushroom soup
1 (16 oz.) pkg. Velveeta cheese
1 1/2 chickens, boiled and deboned
spaghetti (boil in water from chicken)
butter

Preparation

Saute seasonings in butter; add chicken pieces, Ro-Tel tomatoes, soup and cheese.
Cook until cheese is melted.
Add spaghetti and serve.