Taco Salad - cooking recipe
Ingredients
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1 1/2 lb. hamburger
chopped onion
16 oz. can refried beans
24 oz. chunky salsa
8 oz. sour cream
cheddar cheese, grated
garnishes (onion, tomato, banana pepper, lettuce)
tortilla chips
Preparation
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Brown hamburger and onion; drain grease.
Spread refried beans in bottom of casserole dish.
Mix salsa with hamburger; pour over refried beans.
Cover with Saran wrap and microwave 4 minutes.
Add cheese; cover and microwave 2 minutes or until cheese is melted.
Spread sour cream on top.
Add garnishes of your choice and serve with tortilla chips and lettuce.
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