Taco Salad - cooking recipe

Ingredients
    1 1/2 lb. hamburger
    chopped onion
    16 oz. can refried beans
    24 oz. chunky salsa
    8 oz. sour cream
    cheddar cheese, grated
    garnishes (onion, tomato, banana pepper, lettuce)
    tortilla chips
Preparation
    Brown hamburger and onion; drain grease.
    Spread refried beans in bottom of casserole dish.
    Mix salsa with hamburger; pour over refried beans.
    Cover with Saran wrap and microwave 4 minutes.
    Add cheese; cover and microwave 2 minutes or until cheese is melted.
    Spread sour cream on top.
    Add garnishes of your choice and serve with tortilla chips and lettuce.

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