Pecan Pie - cooking recipe

Ingredients

3 eggs, beaten
1/2 c. margarine, melted
1 c. dark corn syrup
1/2 c. sugar
1 tsp. vanilla flavoring
1 tsp. flour
1/2 tsp. salt
1 c. pecans

Preparation

Beat eggs; add sugar, margarine, syrup, vanilla, flour, salt and pecans. Bake at 350\u00b0 until done.