Granola - cooking recipe

Ingredients

4 c. rolled oats
2 c. raw wheat germ
1 c. hulled sunflower nuts
1 c. chopped nuts
1/2 c. sesame seed
1 c. coconut (can substitute in dried milk)
1 c. brown sugar (heaping)
3/4 c. cooking oil
1/3 c. water
2 Tbsp. vanilla

Preparation

Combine all ingredients in large bowl; mix well.
Spread in large shallow pan.
Bake at 300\u00b0 for 45 minutes.
Stir often as it browns and burns easily.
Serve \"as is\" with milk or use in cookies and bread.