Sweet Potato Casserole - cooking recipe
Ingredients
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3 c. mashed sweet potatoes
1 tsp. vanilla
1 c. margarine
1 c. pecans
1 c. sugar
1/2 c. sweet milk
2 eggs
1/4 c. self-rising flour
Preparation
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Mix the potatoes, vanilla, milk and eggs.
Place in baking dish.
Stir the margarine, sugar and flour to make a topping.
Add the pecans (1 cup) on top and bake for 30 minutes in a 350\u00b0 oven.
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