Sweet Potato Casserole - cooking recipe

Ingredients
    3 c. mashed sweet potatoes
    1 tsp. vanilla
    1 c. margarine
    1 c. pecans
    1 c. sugar
    1/2 c. sweet milk
    2 eggs
    1/4 c. self-rising flour
Preparation
    Mix the potatoes, vanilla, milk and eggs.
    Place in baking dish.
    Stir the margarine, sugar and flour to make a topping.
    Add the pecans (1 cup) on top and bake for 30 minutes in a 350\u00b0 oven.

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