Fried Donuts - cooking recipe

Ingredients

2 cans biscuits
1/2 c. powdered sugar
oil
frying pan

Preparation

Take biscuits and flatten each one.
Cut biscuits into fours and roll into a ball.
Heat oil in frying pan under light fire. Place biscuits in oil, cook until golden brown on each side.
Drain on paper towels.
Sprinkle with sugar.
Makes about 3 1/2 dozen.