Maple Chicken Wings - cooking recipe

Ingredients

3 to 4 lb chicken wings
1/3 c teriyaki sauce
1/2 c lite soy sauce
2 Tbsp minced garlic
1 Tbsp garlic powder
1 Tbsp onion powder
1/2 Tbsp black pepper
1 to 2 c maple syrup

Preparation

Preheat oven to 350 degrees.
Cut off chicken wing tips and snip the skin between the joints. Place in a disposable large baking pan. Add the maple syrup, soy sauce, teriyaki sauce, garlic, garlic powder, onion powder, and pepper, toss to coat.