Orange-Glazed Carrots - cooking recipe

Ingredients
    1/3 c. sugar
    1 Tbsp. flour
    3/4 tsp. salt
    2 tsp. grated orange peel
    3/4 c. orange juice
    2 Tbsp. margarine
    1 1/2 lb. (24 oz.) pkg. frozen carrots, sliced and cooked
Preparation
    Mix sugar, salt, flour and orange peel.
    Add orange juice and cook until thickened.
    Add margarine.
    Mix with cooked carrots. Serves about 10.

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