Cheese Puffs - cooking recipe

Ingredients

2 c. grated sharp Cheddar cheese
1/2 c. soft butter
1 c. all-purpose flour
1/2 tsp. salt
1 tsp. paprika
48 small stuffed olives

Preparation

Blend cheese with butter.
Stir in flour, salt and paprika. Mix well.
Wrap about 1 teaspoon of mixture around each olive, covering it completely.
Bake at 400\u00b0 for 15 minutes on a greased cookie sheet.
Yields 4 dozen.