Martini - cooking recipe

Ingredients

1 1/2 c. cracked ice
1 tsp. dry vermouth
2 jiggers gin or vodka
3 small olives or lemon twists (for garnish)

Preparation

Over cracked ice in cocktail shaker, pour gin and vermouth. Stir.
Strain mixture into 2 chilled cocktail glasses.
Garnish with either olives or lemon twists.