Holiday Relish - cooking recipe
Ingredients
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1 pkg. cranberries
2 oranges with peel
1 c. chopped pecans
1 to 1 1/2 c. sugar
Preparation
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Quarter oranges and seed.
Leave peeling on oranges.
Chop or grind cranberries, oranges and pecans.
Add sugar and blend. Refrigerate in covered bowl for at least 4 hours before serving. Can be frozen.
Serves 6 to 8.
Great for the holidays.
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