Holiday Relish - cooking recipe

Ingredients
    1 pkg. cranberries
    2 oranges with peel
    1 c. chopped pecans
    1 to 1 1/2 c. sugar
Preparation
    Quarter oranges and seed.
    Leave peeling on oranges.
    Chop or grind cranberries, oranges and pecans.
    Add sugar and blend. Refrigerate in covered bowl for at least 4 hours before serving. Can be frozen.
    Serves 6 to 8.
    Great for the holidays.

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