Red Apple Slaw - cooking recipe

Ingredients

3 c. shredded red cabbage
2 c. sliced, unpeeled red apples
1/2 c. raisins
1/2 c. mayonnaise
1/2 c. sour cream

Preparation

Combine apples, cabbage and raisins.
Combine mayonnaise and sour cream; add to cabbage mixture.
Toss until well blended. Makes 6 servings.