Vanilla Ice Cream - cooking recipe

Ingredients
    4 large eggs
    1 c. sugar
    2 cans sweetened condensed milk
    1 1/2 qt. milk
    1 Tbsp. vanilla extract
Preparation
    Beat eggs well; add sugar and mix thoroughly.
    Add both cans of condensed
    milk\tand
    continue
    mixing.\tAdd
    milk and vanilla extract.
    When
    all
    ingredients are thoroughly mixed, pour into freezer, using either electric or hand mixer.

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