Easy Caramel Dip For Apples - cooking recipe

Ingredients
    1 (14 oz.) pkg. caramels
    1 (8 oz.) pkg. cream cheese, softened
    apples, cored and sliced
Preparation
    Melt caramels in double boiler or microwave.
    Stir in cream cheese until smooth.
    Serve with fresh apple slices.

Leave a comment