Cherry Cobbler - cooking recipe
Ingredients
-
1 cup sugar
1 egg
1/2 cup milk
2 tablespoon margarine, melted
2 cups flour
1 teaspoon baking powder
1 pint pitted sour cherries
Preparation
-
Mix together sugar, egg, milk, and margarine. Stir in flour and baking powder. Pour cherries in greased 9 inch square pan. Spread batter over cherries. Bake at 350 degree for 30 minutes. Makes about six servings.
Leave a comment