Cherry Cobbler - cooking recipe

Ingredients
    1 cup sugar
    1 egg
    1/2 cup milk
    2 tablespoon margarine, melted
    2 cups flour
    1 teaspoon baking powder
    1 pint pitted sour cherries
Preparation
    Mix together sugar, egg, milk, and margarine. Stir in flour and baking powder. Pour cherries in greased 9 inch square pan. Spread batter over cherries. Bake at 350 degree for 30 minutes. Makes about six servings.

Leave a comment