Frozen Barbecued Meatballs(Makes 80 Meatballs) - cooking recipe

Ingredients

3 lb. ground beef
1 (12 oz.) can Milnot milk
1 c. oatmeal
1 c. cracker crumbs
2 eggs
1/2 c. chopped onions
1/2 tsp. salt
1/2 tsp. pepper
2 tsp. chili powder

Preparation

Combine all ingredients and shape into walnut size ball; place meatballs in a single layer on waxed paper-lined cookie sheets. Freeze solid, store in freezer bags until ready to cook.