Barbecue Sauce For Chicken - cooking recipe

Ingredients
    1/4 c. cider vinegar
    1/2 c. water
    2 Tbsp. brown sugar
    1 Tbsp. prepared mustard
    1/4 tsp. salt
    1/4 tsp. black pepper
    1/4 c. lemon juice
    1 medium onion, sliced
    1 Tbsp. butter or margarine
    2 Tbsp. Worcestershire sauce
    1/2 c. ketchup
Preparation
    In a medium saucepan, combine all the ingredients, except the ketchup.
    Bring mixture to a boil and cook it over moderately low heat for 20 minutes.
    The sauce should be thick.
    Stir in ketchup and remove sauce from heat.

Leave a comment