Beef Casserole For A Crowd - cooking recipe

Ingredients

1 (12 oz.) thin noodles, cooked
1 lb. ground beef
1 large onion, chopped
3 cans cream of celery soup
1 can cream of chicken soup
1 can vegetarian vegetable soup
1 small jar Cheez Whiz
1 (10 oz.) frozen mixed veggies
2 c. bread crumbs
1 pkg. Good Seasons Italian dressing mix
1/2 c. Parmesan cheese

Preparation

Brown beef and onion.
Drain.
Add cooked noodles, soups and Cheez Whiz.
Prepare and drain mixed vegetables.
Add to beef mixture.