Pork Chops With Amber Rice - cooking recipe

Ingredients
    6 pork chops
    1 c. orange juice
    1 can chicken and rice soup
    1 1/3 c. instant rice
    salt and pepper
Preparation
    Brown
    chops
    in skillet.
    Salt and pepper.
    Place rice in Pyrex
    baking
    dish; pour orange juice over rice.
    Arrange browned pork
    chops
    over\trice.
    Pour chicken rice soup over all.
    Cover and bake at 350\u00b0 for 45 minutes.
    Uncover and bake 10 minutes longer.

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