Pork Chops With Amber Rice - cooking recipe
Ingredients
-
6 pork chops
1 c. orange juice
1 can chicken and rice soup
1 1/3 c. instant rice
salt and pepper
Preparation
-
Brown
chops
in skillet.
Salt and pepper.
Place rice in Pyrex
baking
dish; pour orange juice over rice.
Arrange browned pork
chops
over\trice.
Pour chicken rice soup over all.
Cover and bake at 350\u00b0 for 45 minutes.
Uncover and bake 10 minutes longer.
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