Mock Cheese Cake - cooking recipe

Ingredients

1 2/3 c. crushed pretzels
3 Tbsp. brown sugar
3/4 c. melted butter
1/3 c. sugar
12 oz. softened cream cheese (1 large, 1 small)
12 oz. whipped topping
dash of lemon juice
Amaretto (optional)

Preparation

Blend first 3 ingredients.
Press into 9 x 13-inch glass pan. Bake at 350\u00b0 for 6 to 10 minutes.
Let cool.