Peanut Butter Haystacks - cooking recipe

Ingredients

6 oz. chocolate chips
1 (6 oz.) pkg. peanut butter chips
1 large can chow mein noodles
1 (12 oz.) can Spanish peanuts

Preparation

Melt peanut butter chips and chocolate chips in double boiler. Stir in peanuts.
Mix well.
Drop on wax paper.
Let set until hard.