Poppy Seed Cake - cooking recipe

Ingredients
    1 Duncan Hines butter cake mix
    1 (8 oz.) container sour cream
    3/4 c. Crisco oil
    1/4 c. poppy seed (dry)
    1/2 c. sugar
    4 eggs, beaten
Preparation
    Mix ingredients and pour into a greased, floured Bundt cake pan.
    Bake at 350\u00b0 for 1 hour.
    After cake cools, drizzle with powdered sugar icing (optional).

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