Poppy Seed Cake - cooking recipe
Ingredients
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1 Duncan Hines butter cake mix
1 (8 oz.) container sour cream
3/4 c. Crisco oil
1/4 c. poppy seed (dry)
1/2 c. sugar
4 eggs, beaten
Preparation
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Mix ingredients and pour into a greased, floured Bundt cake pan.
Bake at 350\u00b0 for 1 hour.
After cake cools, drizzle with powdered sugar icing (optional).
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