Dumplings - cooking recipe

Ingredients
    1 1/2 c. flour
    3 Tbsp. oil
    3/4 c. milk
    3/4 tsp. salt
    2 tsp. baking powder
Preparation
    Mix ingredients together.
    Drop by spoonful into hot broth. Cook 10 minutes with the lid off and 10 minutes with the lid on.

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