El Chepo Dip - cooking recipe
Ingredients
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1 (1 lb.) can red kidney beans, drained and save liquid
1/4 tsp. garlic powder
1/4 tsp. cumin
1 c. shredded cheese
1 c. sour cream
1 pkg. green onion dip mix
Preparation
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Mix all together in bowl or saucepan and mash beans to desired consistency.
If too thick, add some of reserved juice.
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