Sausage-Cheese Balls - cooking recipe

Ingredients

3 c. Bisquick
1 lb. hot sausage
1/2 lb. sharp Cheddar cheese, grated
2 tsp. Worcestershire sauce
approximately 2 tsp. water

Preparation

Preheat oven to 350\u00b0.
Combine all ingredients; mix thoroughly.
Make into small balls, about the size of a large marble.
Place on ungreased cookie sheet.
Bake 15 minutes at 350\u00b0.