Peach Delight - cooking recipe

Ingredients

3/4 c. flour
1/2 c. brown sugar
1/2 c. white sugar
1/3 c. butter or margarine
5 c. sliced peaches

Preparation

In bottom of pie plate, put part of blended dry ingredients with margarine cut into it.
Add peaches, then add the rest of dry mixture.
Bake at
375\u00b0 for 35 to 40 minutes or until bubbly.