Spice Strips - cooking recipe
Ingredients
-
1 c. butter
2 c. sugar
3 eggs
1 tsp. baking soda, dissolved in 2 tsp. water
1 c. raisins
3 c. flour
1 tsp. cinnamon
1 tsp. nutmeg
1/4 tsp. cloves
1 c. chopped nuts
Preparation
-
Mix all ingredients together in the order given.
Chill dough. Remove from refrigerator and divide dough into 6 parts.
Roll each part in sugar until 10-inches long and 3/4-inch wide.
Flatten to 1/4-inch thickness.
Place 2 rolls on each of 3 foil lined cookie sheets.
Sprinkle rolls with sugar.
Bake at 300\u00b0 for 1/2 hour. Slice on diagonal while still warm.
Allow to cool thoroughly on cookie sheet.
May be frozen.
Leave a comment