Chicken Casserole - cooking recipe

Ingredients

4 - half chicken breasts - cooked and cut up (I cook mine in a pressure cooker seasoned with salt & pepper)
1 - can of cream of mushroom or cream of chicken soup
1 - 8 ounce carton sour cream
1 - roll of Ritz crackers - crushed
1 - Stick of butter
Poppy seeds

Preparation

Mix chicken, soup and sour cream.
Place in baking dish sprayed with Pam.
Sprinkle crushed Ritz on top.
Drizzle butter over Ritz crackers.
Sprinkle with poppy seeds.
Bake @ 350 degrees for 45 minutes.