Marshmallow Pudding(Without Marshmallows) - cooking recipe

Ingredients
    6 egg whites
    1 c. sugar
    1 tsp. vanilla
    1 envelope Knox gelatine
    1/2 c. cold water
    1/2 c. hot water
    food coloring
Preparation
    Dissolve gelatine in 1/2 cup cold water.
    Add 1/2 cup boiling water.
    Set aside to cool while beating egg whites.

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