Best Peach Pie - cooking recipe
Ingredients
-
1 unbaked crust
1 c. sugar
quartered peaches (fresh)
1/2 c. butter
2 Tbsp. flour
2 Tbsp. water
1 well-beaten egg
Preparation
-
Fill
uncooked crust with quartered peaches, stone side up. Do\tnot
use
too
many
peaches.
Make mixture of sugar, butter, flour, water and egg.
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