Best Meat Loaf - cooking recipe

Ingredients

1 can golden mushroom soup
2 lb. ground beef
crackers, crumbled
2 eggs
1 small onion, diced
1/4 c. milk
1/2 tsp. salt

Preparation

Crumble ground beef in a large bowl.
Add 1/2 can mushroom soup, diced onion, eggs, milk and salt.
Mix crackers in until desired texture for loaf.
Bake at 375\u00b0 for 1 to 1 1/2 hours. Remove from oven. Top with 1/2 can mushroom soup.