Easy Cobbler - cooking recipe

Ingredients

1 c. self-rising flour
1 c. milk
1 c. sugar
1 stick margarine
2 c. fruit of your choice

Preparation

In casserole dish, melt 1 stick margarine.
Mix flour, sugar and milk.
Pour over fruit.
Bake at 400\u00b0 until brown.
Serve with ice cream or Cool Whip.