Best Apple Crisp - cooking recipe

Ingredients

6 c. sliced cooking apples
1/3 c. butter
1/2 c. all-purpose flour
1/2 c. rolled oats
3/4 c. packed brown sugar
1/2 tsp. cinnamon

Preparation

Place apples in 9 x 9-inch baking pan.
Cut butter into remaining ingredients to make coarse crumbs.
Sprinkle over apples and bake at 350\u00b0
for 35 to 40 minutes, or until done.
Serve warm.
If using tart apples sprinkle a little sugar before adding crumbs.