Potato Soup - cooking recipe
Ingredients
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6 to 8 medium potatoes, cubed
2 onions, chopped
salt to taste
celery seed to taste
3 to 4 heaping tsp. flour
4 tsp. flour
2 c. milk
1 small container Cheez Whiz
pepper to taste
Preparation
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Cover potatoes and onions with water in large pot.
Season with salt and celery seed.
Cook until potatoes and onions are tender.
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