Potato Soup - cooking recipe

Ingredients
    6 to 8 medium potatoes, cubed
    2 onions, chopped
    salt to taste
    celery seed to taste
    3 to 4 heaping tsp. flour
    4 tsp. flour
    2 c. milk
    1 small container Cheez Whiz
    pepper to taste
Preparation
    Cover potatoes and onions with water in large pot.
    Season with salt and celery seed.
    Cook until potatoes and onions are tender.

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