Mincemeat Fruit Cake - cooking recipe

Ingredients

1 box mincemeat
3/4 c. water
1 pkg. dates
1 pkg. candied yellow pineapple
1 pkg. candied cherries
1 c. nuts
1 can Eagle Brand milk
1/2 tsp. soda
1 egg
1 c. flour

Preparation

Cook mincemeat in water for 1 minute.
Combine all remaining ingredients; pour mincemeat mixture over other ingredients.
Mix well.
Pour into greased and floured baking pan. Bake at 250\u00b0 for about an hour or until toothpick comes out dry.