Tasty Taco Pie - cooking recipe

Ingredients

1 lb. ground beef
2 (8 oz.) cans tomato sauce
1 (1.25 oz.) pkg. taco seasoning mix
1 (8 oz.) can Pillsbury refrigerated quick crescent dinner rolls
1/2 lb. Velveeta Mexican pasteurized cheese, cubed
1 c. shredded lettuce
1/2 c. chopped tomato
1/4 c. pitted ripe olive slices, if desired

Preparation

Preheat oven to 375\u00b0.
Brown meat; drain.
Stir in tomato sauce and seasoning mix; simmer 5 minutes.
Unroll dough; press onto bottom and sides of ungreased 12-inch pizza pan.
Prick bottom and sides with fork.
Bake 10 to 12 minutes or until golden brown.
Cover crust with meat mixture; top with process cheese spread.
Continue baking until process cheese spreads begins to melt.
Top with remaining ingredients.
Serve with sour cream, if desired.
Yields 4 to 6 servings.