Lite Lemon Angel - cooking recipe

Ingredients

1 angel cake
1 pkg. sugar-free instant lemon flavor pudding mix (4 serving size)
1 3/4 c. skim milk
lite Cool Whip (optional)

Preparation

Mix pudding mix and milk; chill until firm.
Slice cake into 3 layers.
Divide pudding between layers.
May be frosted with lite Cool Whip just before serving.