Valentine Pie - cooking recipe

Ingredients
    1 (9-inch) graham cracker crumb pie crust
    1 small pkg. raspberry jello
    1 1/2 Tbsp. sugar
    1 c. boiling water
    1 (300 gram) pkg. frozen raspberries
    1 tsp. lemon juice
    4 oz. cream cheese
    1/4 c. sugar
    1 tsp. vanilla
    1 c. whipping cream
Preparation
    Prepare crumb crust (1 1/2 cups crumbs and 1/4 cup melted butter).
    Bake 10 minutes at 350\u00b0.

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