Valentine Pie - cooking recipe
Ingredients
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1 (9-inch) graham cracker crumb pie crust
1 small pkg. raspberry jello
1 1/2 Tbsp. sugar
1 c. boiling water
1 (300 gram) pkg. frozen raspberries
1 tsp. lemon juice
4 oz. cream cheese
1/4 c. sugar
1 tsp. vanilla
1 c. whipping cream
Preparation
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Prepare crumb crust (1 1/2 cups crumbs and 1/4 cup melted butter).
Bake 10 minutes at 350\u00b0.
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