Fudge - cooking recipe

Ingredients

2 c. sugar
5 Tbsp. cocoa
1/2 c. milk
1 stick margarine
1 tsp. vanilla

Preparation

Mix sugar and cocoa.
Add milk.
Let come to a hard boil. Boil 2 minutes.
Reduce heat to cool, then add 1 teaspoon of vanilla.
Beat until it loses its gloss and starts to get hard. Pour into an 8 x 8-inch pan.