Beef Stroganoff - cooking recipe
Ingredients
- 
                            1 1/2 lb. stew meat
 
1 can cream of mushroom soup
1 can cream of celery soup
1 pkg. Lipton onion soup
1 small can mushrooms
Preparation
- 
                            Stir together and cook in crock-pot or oven for 4 hours at 275\u00b0.
 
Serve over rice or noodles.

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