Orange-Pineapple Salad - cooking recipe

Ingredients

1 large box orange Jell-O
1 1/2 c. boiling water
1 large can crushed pineapple
2 cans Mandarin oranges
1 small can frozen orange juice

Preparation

Dissolve Jell-O in boiling water.
Stir in frozen orange juice.
Add pineapple (with juice).
Drain oranges; add.
Mix all together.
Refrigerate overnight.