Tater Tot Casserole - cooking recipe

Ingredients

1 bag Tater Tots
1 c. water
1 lb. hamburger meat
grated cheese, as desired
1 can cream of mushroom soup
1 onion, chopped
salt and pepper to taste

Preparation

Place 1/2 of Tater Tots in bottom of 2-quart casserole.
Brown hamburger meat.
Add onion and cook until done; drain.
Add cream of mushroom soup and water.
Mix well.
Add grated cheese.
Pour over Tater Tots and place remaining Tater Tots on top.
Bake at 350\u00b0 for 45 minutes or until bubbly and browned on top.