Lemon Delight - cooking recipe
Ingredients
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1 stick butter, melted
1 c. flour
1/2 c. nuts, chopped
1 (8 oz.) cream cheese
1 c. powdered sugar
1 c. Cool Whip
2 boxes lemon instant pudding
3 c. milk
Preparation
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Melt butter.
Add flour and nuts; press into bottom of dish. Bake at 350\u00b0 for 15 minutes.
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