Lemon Delight - cooking recipe

Ingredients
    1 stick butter, melted
    1 c. flour
    1/2 c. nuts, chopped
    1 (8 oz.) cream cheese
    1 c. powdered sugar
    1 c. Cool Whip
    2 boxes lemon instant pudding
    3 c. milk
Preparation
    Melt butter.
    Add flour and nuts; press into bottom of dish. Bake at 350\u00b0 for 15 minutes.

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