Casserole Of Shrimp - cooking recipe

Ingredients

1/4 lb. butter
1 can cream of shrimp soup
1 Tbsp. soy sauce
6 to 8 large sliced mushrooms
1/4 tsp. white pepper
1 lb. cooked deveined shrimp
1 (8 oz.) sour cream

Preparation

In a 2-quart casserole dish, combine butter and mushrooms 2 to 3 minutes on High in microwave, stirring once.
Stir in soup, soy sauce and white pepper.
Microwave on High 3 minutes or until hot. Stir once.
Stir in shrimp and sour cream.
Cover with lid and cook on Medium in microwave 4 to 5 minutes or until heated.
Stir once.
Serve over rice.